Sugar and Glitter Makes Everything Sweeter

Heart Shaped Valentine's Day Cake Pops



Shopping List:

My Little Cupcake's Heart Shaped Mini-Mold™
Oreo Cookies
Cream Cheese
Candy Melts (In Pink or Lavender)
Sanding Sugar in Sparkling White
Valentine Candy Hearts

Heart Shaped Mini-Mold™

Fill and Press and you have a heart shaped Cake Pop ready to chill and dip.

Pop Recipe: (Full Instructions Here)
Oreo Cookies
Cream Cheese

Mold your hearts and chill

Melt your candy wafers.

Carefully add the stick to the base of the chilled heart.

Dip heart in candy melts that are deep enough to dip in one dip.  Remove excess candy melts and cover heart with sprinkles.

Place candy conversation heart in the center of your heart shaped cake pop. The secret is to cover your heart before the chocolate dries but make sure your chocolate isn't too runny or the sprinkles and chocolate will just drip off. 

And that's it. You're all done. I added the wrapper tied it with ribbon and a Valentine tag and you have a very cute Valentine Gift for your children's friends or even your own.

Enjoy!!!

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Fun in the Kitchen!

I thought for those of you who have kids... your kids might get a kick out of these pictures.

A quick pose.

Off to a good start.

Looks good... don't you think?

Can't forget the sprinkles.

Concentrating....

I love these little hands♡

Temptation.........

Yummmmmmmmm

Are you done taking picutres yet?

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NOW ON TO ROUND TWO:

 Everything is a little messier, but that's o.k.  It'll still be yummy.

We've moved on to adding m&m's this time.

Perrrrrrfect!

Look Ma.................. don't you love it?

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Had to throw this one in!  I thought it was priceless!!!!!!!!!!!!!

Rudolf and his Friends

Look what an upside down heart can make!

Supplies you will need.  

In addition you might need a black food writing pen (for the mouth) and red color dust (for the cheeks) and a couple of chocolate melts (for the eyes).

Dip the heart into the candy melts and right before dry add pretzels then let dry.

First I add the nose with a drop of candy melts to make it stick.  Then I used chocolate candy melts to make the eyes.
1 drop for each.

There is something about the simplicity of this one that I really like.

The Bow is two jumbo hearts facing each other.  A drop of candy melts in the center and stick on the green sprinkle.

The cheeks I colored on with a brush and pink color dust. 

I added some eyelashes to dress up the girls.

Bow on top and it's a girl.

Bow on bottom and it is Rudolf.

Thanksgiving ~ A Time to be Thankful

Wow, what a year this has been for me!!!  3 new molds and Cake Pops are "Popping" up everywhere!

I have been so blessed.  I have the best fans and customers.  I love hearing the wonderful stories from everyone who contacts My Little Cupcake and comments on our posts.  I feel truly blessed and humbled by all the wonderful cake pop makers out there who share my joy of creating and love the molds as much as I do.
THANK YOU TO ALL!!!

So at the kick off to a very special time of year (and in celebration of Thanksgiving and my Birthday) I want to do something new and extra fun!

Tell me what you want to create this holiday season with one our 4 molds.  Pick any of the shapes (Cupcake, Cone, Ball or Heart and tell me what you would make with it).  It can be an object or character. You pick.  Be descriptive.

Do you want a ball for your kids to make something cute and interesting?

Or are you thinking a heart?

You can't go wrong with a Christmas Tree for a Christmas Party.

And then there is still the Cupcake!  I just heard on TV (not kidding) that Cupcakes were as addicting as Cocaine.  But there not illegal and not nearly as bad for you!  So I say enjoy;-)

The WINNERS (yes I said winners!!!...........  3 WINNERS)

 will receive a Variety Pack (shown below) which is a set of all the molds.

and a $50.00 shopping spree....

 in our online store! www.MyLittleCupcakePop.com

Oh and I almost forgot to mention.... I'm throwing in a bag of Chocomaker's Fondue Ready Chocolate Melts.

These are the best chocolate melts.  They are the perfect consistency for dipping!

Oh this is so much fun!  Let me recap:

• Variety Pack
• 50.00 Shopping Spree to My Little Cupcake Pop.com
• with free shipping
• 2lb bag of Chocolate Melting Wafers

3 winners will be picked by random at Random.org.  Entries must be made between now and Sunday Nov. 27th  (my b-day) by midnight EST.

Happy Thanksgiving to All!

EDITED 11/29/11 THIS GIVEAWAY IS NOW CLOSED!

THE WINNERS ARE: 

Jessy Heep (#33) Magan Yoder (#204), Toni (#129)

CONGRATULATIONS!!!

Calling all Turkeys

These are fairly easy to make and a lot of fun!  A great addition to your Thanksgiving Feast!

Supplies needed:

Our cupcake mold of course (LOL)

orange melts for top

5 fall colored candy corns per turkey

1 red jelly (any shape)

a little sugar

2 white round sprinkles

black edible marker

Before you start make the snood first.  Sprinkle some sugar on a cutting board and place your red jelly on it.  Sprinkle some sugar on top of the jelly and use a rolling pin to flatten.  Cut to size of snood you would like.

 Dip the top of the cupcake into the orange candy melts.  Drip off all excess.  When close to dry stick in nose, snood and feathers with the candy corns.  For the nose I cut off a little of the red part so it wouldn't be so long.   If you don't get to stick everything in before it dries then use the orange candy melts and a toothpick to finish gluing on the rest of the decorations.  It might take a couple of times to figure out the timing!!!

You can add the eyes (white dot sprinkles) with a toothpick and a dot of melted orange wafers.  Put the dot of wafers (your edible glue) where you want the eyes to go and stick the white dots on.  When dry use marker to add the black!

Happy Thanksgiving!